A PASTY maker has been shut down for major breaches of food hygiene standards.The well-known Cornish pasty maker has been shut down by Bodmin Magistrates court after Cornwall Council took action.Owner of the Bakers Hatt, Kim Gasson, based in Saltash, in South East Cornwall, failed to act on improvement notices issued last year.On Friday, Gasson pleaded guilty to offences under the Food Safety and Hygiene Regulations 2013.As a result the court made a Hygiene Prohibition banning, with immediate...
